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Nutritional analysis of Zimbabwean porridge raw material

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modified on 2024-02-17, 01:46
the data set contain nutritional analysis including Fatty acids, Amino acids, Protein content, Iron and Zinc Beta carotene, Phytic Acid for the raw ingredients for Mopane fortified porridge for the Zimbabwean market .

Funding

Upscaling edible insect-based porridge to improve health and nutritional status of PrimarySchool children in Zimbabwean low socio-economic communities

UK Research and Innovation

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