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Influences of glycyrrhetinic acid (GA) dietary supplementation on growth, feed utilization, and expression of lipid metabolism genes in channel catfish (Ictalurus punctatus) fed high-fat diet
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modified on 2019-12-17, 08:28 Effect of glycyrrhetinic acid (GA) supplementation in high- fat diets on growth and lipid metabolism of channel catfish (Ictalurus punctatus). The data includes tables and figures described as follows :
Table 1 Formulation and proximate composition (%) of the experimental diets.
Table 2 Primer sequences of target genes in real-time quantitative PCR.
Table 3 Growth performance, feed utilization and biometric parameters of channel catfish fingerlings subjected to different treatments.
Table 4 Whole-body (wet-weight basis) of channel catfish fingerlings subjected to different treatments.
Table 5 Plasma, liver and muscle lipid profiles of channel catfish fingerlings subjected to different treatments.
Figure
1. The liver mRNA expression of the genes of Ictalurus punctatus fingerlings fed with
diets containing 6% lipid level (NFD), 11% lipid level (HFD) and 11% lipid with
0.4,0.8 and 1.2 mg kg−1 GA (HFD-GA0.4, HFD-GA0.8 and HFD-GA1.2).
