posted on 2021-08-23, 15:03authored byNoemi
D. Paguigan, Yannan Yan, Manju Karthikeyan, Kevin Chase, Jackson Carter, Lee S. Leavitt, Albebson L. Lim, Zhenjian Lin, Tosifa Memon, Sean Christensen, Bo H. Bentzen, Nicole Schmitt, Christopher A. Reilly, Russell W. Teichert, Shrinivasan Raghuraman, Baldomero M. Olivera, Eric W. Schmidt
Marine tunicates produce defensive
amino-acid-derived metabolites,
including 2-(3,5-diiodo-4-methoxyphenyl)ethan-1-amine (DIMTA), but
their mechanisms of action are rarely known. Using an assay-guided
approach, we found that out of the many different sensory cells in
the mouse dorsal root ganglion (DRG), DIMTA selectively affected low-threshold
cold thermosensors. Whole-cell electrophysiology experiments using
DRG cells, channels expressed in Xenopus oocytes,
and human cell lines revealed that DIMTA blocks several potassium
channels, reducing the magnitude of the afterhyperpolarization and
increasing the baseline intracellular calcium concentration [Ca2+]i of low-threshold cold thermosensors. When injected
into mice, DIMTA increased the threshold of cold sensation by >3
°C.
DIMTA may thus serve as a lead in the further design of compounds
that inhibit problems in the cold-sensory system, such as cold allodynia
and other neuropathic pain conditions.