pone.0263274.s002.pdf (192.94 kB)
Initial screening data (%) of the raw and germinated black soybean over 5 days (ethanol extracts: 1mg/mL) samples.
journal contribution
posted on 2022-01-28, 18:33 authored by Umair Shabbir, Akanksha Tyagi, Hun Ju Ham, Deog-Hwan Oh(PDF)
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vitro alzheimer ’present study investigatedincluding oxidative stresscurrent study revealscommonly consumed duealzheimer &# 8217among identified compoundsdiv >< pactivity sprouts significantly inhibited2 bioactive compoundsrelated activitiesrarely cultivatedprotein denaturationpromising potentiallysine exhibitedinflammatory factorsgallic acidfatty acidsedible sproutscomprehensive profilingcholinesterase enzymesblack soybeansantioxidant capacityaminobutyric acid
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