This study explored the potential of aqueous crude glycerol
as
a solvent to extract phenolics from tomato leaf residue (TLR) and
nanofiltration for the concentration of the extract. The crude glycerol
content, liquid-to-solid ratio, and extraction temperature were optimized
by response surface methodology. The optimum conditions provided satisfactory
results for the total phenolic content (204.51 ± 2.31 mg of gallic
acid equivalents/g TLR dry weight), 2,2-diphenyl-1-picrylhydrazyl
scavenging activity (58.03 ± 2.00%), and total flavonoid content
(41.44 ± 0.10 mg of rutin/g TLR dry weight). Then, the individual
phenolics in the crude extract were identified and concentrated by
nanofiltration. To increase the permeation flux and improve the concentration
efficiency of the phenolic compounds, the membrane performance was
evaluated at different transmembrane pressures. Considering the concentration
of quercetin (113.74 mg/L), filtration time, and cleaning efficiency,
a transmembrane pressure of 1.5 MPa was selected. A life cycle assessment
of the entire process showed that electricity was responsible for
a significant portion of the environmental impacts, and the hydrothermal
extraction process was the most influential.