Additional file 2 of Identification of genomic regions affecting grain peroxidase activity in bread wheat using genome-wide association study

Zhou, Zhengfu; Guan, Huiyue; Liu, Congcong; Zhang, Ziwei; Geng, Shenghui; Qin, Maomao; Li, Wenxu; Shi, Xia; Dai, Ziju; Lei, Zhensheng; Wu, Zhengqing; Tian, Baoming; Hou, Jinna

doi:10.6084/m9.figshare.16986748.v1

12870_2021_3299_MOESM2_ESM.pdf (28.83 kB)

Additional file 2 of Identification of genomic regions affecting grain peroxidase activity in bread wheat using genome-wide association study

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posted on 2021-11-11, 04:35 authored by Zhengfu Zhou, Huiyue Guan, Congcong Liu, Ziwei Zhang, Shenghui Geng, Maomao Qin, Wenxu Li, Xia Shi, Ziju Dai, Zhensheng Lei, Zhengqing Wu, Baoming Tian, Jinna Hou

Additional file 2 : Figure S1. Linkage equilibrium decay plots of r2 over physical distance in the association population.

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Wheat POD activity GWAS Flour color Wheat quality

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Additional file 2 of Identification of genomic regions affecting grain peroxidase activity in bread wheat using genome-wide association study

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