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Multivariate molecular spectral analyses of protein molecular spectral feature in protein amide I and amide II fingerprint region (ca. 1712–1489 cm−1) of various whole-plant silage corn cultivars from different regions.

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posted on 2024-01-11, 18:30 authored by Xinyue Zhang, Nazir Ahmad Khan, Enyue Yao, Fanlin Kong, Ming Chen, Rifat Ullah Khan, Xin Liu, Yonggen Zhang, Hangshu Xin

a: CLA analysis; b: PCA analysis; A = Beijing; B = Urumchi; C = Cangzhou; D = Tianjin; E = Liaoyuan.

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    plant silage cornlittle information existscornell net carbohydratemolecular structural makeupstable cp contentmoderately degradable cpwpsc differed (<006 ), nonprotein primary structuredk301 exhibited highdiv >< pwpsc cultivars planted002 ), cpcp molecular structureswpsc cultivar interactioncncps subfractions (<molecular structureswpsc plantedcp subfractionsprotein subfractionssoluble cpzd958 ),18 ),008 ),protein systemprotein profilesprotein nitrogencrude proteinvarious wholestudy investigatedstrongly connectedspectral parametersruminal degradabilityrumen degradationpositive correlationp nutritional valuenegatively correlatedmorphological characteristicsdiverse wholedifferent areaschemical profile28 ).01 ).

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