posted on 2021-11-08, 18:25authored bySharon Flanagan, Áine Rowe, Vivienne Duggan, Erin Markle, Maureen O’Brien, Gerald Barry
Hydroxylation (red) is crucial for the crosslinking of fibres and improving the strength of the collagen bundles. This does not happen properly if hydroxylation is faulty as is the case in WFFS.