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Length of persister, viable but non-culturable, susceptible lysed, susceptible not lysed, and untreated control E. coli

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posted on 2017-11-21, 12:51 authored by Stefano PagliaraStefano Pagliara
Length of viable but non-culturable (VBNC), persister , susceptible not lysed and susceptible lysed E. coli before (t=0), during (0<t<3 h), and after treatment (3<t<24 h) with ampicillin at a concentration of 25√óMinimum inhibitory concentration (MIC) in Lysogney Broth (LB). Length of untreated control cells were obtained in separate experiments where bacteria were provided with LB only, without ampicillin, from t=0 onwards.

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