Table 1.xls (9.5 kB)

Ingredients and nutrient composition of the experimental diets.

Name: Ingredients and nutrient composition of the experimental diets.
Published: 2021-07-26T17:33:28+00:00
License: https://creativecommons.org/licenses/by/4.0/
Keywords: VFA, 3 weeks, HSP, 16 S rRNA sequencing, GPX, FBW, ALA supplementation, broilers Heat stress accounts, PRDX, gut microbiota analysis, NHS group, crypt depth ratio, alpha-lipoic acid, heat stress, ADG, OCLN, 72 Day-old broiler chicks, ileum tissue samples, basal finisher diet, gene expression analyses, SOD, MUC 2 genes, villus height, Weekly body weight

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posted on 2021-07-26, 17:33 authored by Sanjeev Wasti, Nirvay Sah, Chin N. Lee, Rajesh Jha, Birendra Mishra

Ingredients and nutrient composition of the experimental diets.

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