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Selected characteristics by BMI categories (kg/m2) in the NIH-AARP Diet and Health Study (1995–2006).

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posted on 2013-08-05, 04:50 authored by Tram Kim Lam, Steve C. Moore, Louise A. Brinton, Llewellyn Smith, Albert R. Hollenbeck, Gretchen L. Gierach, Neal D. Freedman
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Median intake; akcal/d; bservings/1,000 kcal.

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Numbers/percentage might not add to 100% due to missing data.

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