Figure_2.tif (82.82 kB)
SEC elution profiles of cross-linked and intact α-crystallin on a TSK-gel HW-55f column.
figure
posted on 2013-09-10, 01:30 authored by Vera A. Borzova, Kira A. Markossian, Dmitriy A. Kara, Natalia A. Chebotareva, Valentina F. Makeeva, Nikolay B. Poliansky, Konstantin O. Muranov, Boris I. KurganovThe fraction of cross-linked protein marked with gray color was isolated for further testing the chaperone-like activity. Triangles point out retention time of the protein standards: thyroglobulin (660 kDa), catalase (440 kDa), aldolase (158 kDa), BSA (67 kDa), α-crystallin (20 kDa).
