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Estimation of the size of the protein aggregates formed in the course of GDH aggregation registered in the regime of heating at the rate of 1°C/min (0.1 M Na-phosphate buffer, pH 7.6).

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posted on 2013-02-20, 16:57 authored by Tatyana Eronina, Vera Borzova, Olga Maloletkina, Sergey Kleymenov, Regina Asryants, Kira Markossian, Boris Kurganov

(A) The initial parts of the dependences of the hydrodynamic radius (Rh) of the protein aggregates on temperature obtained at the following GDH concentrations: (1) 0.1, (2) 0.2, (3) 0.3 and (4) 0.4 mg/ml. (B and C) The dependences of parameter Rh,0 and the reciprocal value of parameter ΔT2R calculated from Eq. (9) on the GDH concentration, respectively.

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