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Change in foraging rate for Pomacentrus moluccensis in response to different odours.

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posted on 2013-02-20, 21:21 authored by Matthew D. Mitchell, Mark I. McCormick, Maud C. O. Ferrari, Douglas P. Chivers

Pomacentrus moluccensis were conditioned with the ‘cocktail’ of S. dermatogenys, P. fuscus, R. aculeatus and C. plebeius paired with a) alarm cue (shaded bars) or b) saltwater (open bars) and tested for learned recognition of S. dermatogenys, P. fuscus, R. aculeatus and C. plebeius odours alone or the control odours of C. batuensis and A. steinitzi. * indicate significant differences between conditioning treatments within species.

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