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Free Radical Scavenging Activity of 4‑(3,4-Dihydroxybenzoyloxymethyl)phenyl‑O‑β‑d‑glucopyranoside from Origanum vulgare and Its Protection against Oxidative Damage

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journal contribution
posted on 2012-08-08, 00:00 authored by Chia-Hua Liang, Leong-Perng Chan, Hsiou-Yu Ding, Edmund Cheung So, Rong-Jyh Lin, Hui-Min Wang, Ying-Ging Chen, Tzung-Han Chou
4-(3,4-Dihydroxybenzoyloxymethyl)­phenyl-O-β-d-glucopyranoside (DBPG), a polyphenolic glycoside, isolated from Origanum vulgare has shown 1,1-diphenyl-2-picrylhydrazyl (DPPH)-scavenging capacity in previous work. This study demonstrated that DBPG exhibits antioxidant activity by a series of DPPH, 2,2′-azinobis­(3-ethylbenzothiazoline-6-sulfonic acid) diammonium salt (ABTS•+), and superoxide anion radical (O2•–) radical-scavenging assays. The inhibition of lipid peroxidation (LP) by DBPG exceeded that by l-ascorbic acid (AA) in a liposome model system. Adding DBPG to mouse liver and brain tissue inhibited the formation of thiobarbituric acid reactive substances (TBARS) to a greater extent than did trolox. In the oxygen stress test, BNLCL2 and HaCaT cells pretreated with DBPG showed increased activities of glutathione peroxidase (GPx), perhaps as a result of reduction of the production of reactive oxygen species (ROS). These findings proved that DBPG had antioxidant activities and a cytoprotective effect in hepatocytes and keratinocytes, suggesting that DBPG may be a useful food and cosmetic additive.

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