Additional file 6: of Genomic insights into Staphylococcus equorum KS1039 as a potential starter culture for the fermentation of high-salt foods

2018-02-13T05:00:00Z (GMT) by Jong-Hoon Lee Sojeong Heo Do-Won Jeong
Table S4. List of genes involved in amino acid biosynthesis. (DOCX 33 kb)