Oxidation of Tertiary Amine-Derivatized Surfaces To
Control Protein Adhesion
Posted on 2013-03-05 - 00:00
Selective
oxidation of ω-tertiary amine self-assembled thiol
monolayers to tertiary amine N-oxides is shown to
transform the adhesion of model proteins lysozyme and fibrinogen upon
them. Efficient preparation of both secondary and tertiary linker
amides as judged by X-ray photoelectron spectroscopy (XPS) and water
droplet contact angle was achieved with an improved amide bond formation
on gold quartz crystal microbalance (QCM) sensors using 2-(1H-7-azabenzotriazol-1-yl)-1,1,3,3-tetramethyl hexafluorophosphate
methanaminium uronium (HATU). Oxidation with hydrogen peroxide was
similarly assessed, and adhesion of lysozyme and fibrinogen from phosphate
buffered saline was then assayed by QCM and imaged by AFM. Tertiary
amine-functionalized sensors adsorbed multilayers of aggregated lysozyme,
whereas tertiary amine N-oxides and triethylene glycol-terminated
monolayers are consistent with small protein aggregates. The surface
containing a dimethylamine N-oxide headgroup and
ethyl secondary amide linker showed the largest difference in adsorption
of both proteins. Oxidation of tertiary amine decorated surfaces therefore
holds the potential for selective deposition of proteins and cells
through masking and other patterning techniques.
CITE THIS COLLECTION
DataCiteDataCite
No result found
Dobrzanska, Dorota
A.; Cooper, Amy L.; Dowson, Christopher G.; Evans, Stephen D.; Fox, David
J.; Johnson, Benjamin R.; et al. (2016). Oxidation of Tertiary Amine-Derivatized Surfaces To
Control Protein Adhesion. ACS Publications. Collection. https://doi.org/10.1021/la4003719