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Yong Jia

Publications

  • A grapevine anthocyanin acyltransferase, transcriptionally regulated by VvMYBA, can produce most acylated anthocyanins present in grape skins
  • New insights into the evolutionary history of plant sorbitol dehydrogenase
  • Gene Deletion in Barley Mediated by LTR-retrotransposon BARE
  • Evolutionary dynamic analyses on monocot flavonoid 3'-hydroxylase gene family reveal evidence of plant-environment interaction.
  • An aldo-keto reductase with 2-keto- L-gulonate reductase activity functions in L-tartaric acid biosynthesis from vitamin C in Vitis vinifera.
  • Genetic Mapping and Evolutionary Analyses of the Black Grain Trait in Barley.
  • Uncovering the evolutionary origin of blue anthocyanins in cereal grains
  • Comparative transcriptome profiling uncovers a Lilium regale NAC transcription factor, LrNAC35, contributing to defence response against cucumber mosaic virus and tobacco mosaic virus.
  • LreEF1A4, a Translation Elongation Factor from Lilium regale, Is Pivotal for Cucumber Mosaic Virus and Tobacco Rattle Virus Infections and Tolerance to Salt and Drought
  • Analysis of the mutation dynamics of SARS-CoV-2 reveals the spread history and emergence of RBD mutant with lower ACE2 binding affinity
  • Genome-wide identification and transcriptional analyses of the R2R3-MYB gene family in wheat
  • Opportunities for Improving Waterlogging Tolerance in Cereal Crops—Physiological Traits and Genetic Mechanisms
  • Genome architecture and diverged selection shaping pattern of genomic differentiation in wild barley
  • Genomic signatures of barley breeding for environmental adaptation to the new continents
  • Transcriptional convergence after repeated duplication of an amino acid transporter gene leads to the independent emergence of the black husk/pericarp trait in barley and rice
  • Identification of two chickpea multidrug and toxic compound extrusion transporter genes transcriptionally upregulated upon aluminum treatment in root tips
  • Editorial: Seed dormancy, germination, and pre-harvest sprouting, volume II
  • Transcriptional and protein structural characterization of homogentisate phytyltransferase genes in barley, wheat, and oat
  • Identification of a von Willebrand factor type A protein affecting both grain and flag leaf morphologies in wheat
  • Additional file 14 of Comparative gene retention analysis in barley, wild emmer, and bread wheat pangenome lines reveals factors affecting gene retention following gene duplication
  • Additional file 2 of Comparative gene retention analysis in barley, wild emmer, and bread wheat pangenome lines reveals factors affecting gene retention following gene duplication
  • Additional file 6 of Comparative gene retention analysis in barley, wild emmer, and bread wheat pangenome lines reveals factors affecting gene retention following gene duplication
  • Additional file 7 of Comparative gene retention analysis in barley, wild emmer, and bread wheat pangenome lines reveals factors affecting gene retention following gene duplication
  • Additional file 13 of Comparative gene retention analysis in barley, wild emmer, and bread wheat pangenome lines reveals factors affecting gene retention following gene duplication
  • Additional file 11 of Comparative gene retention analysis in barley, wild emmer, and bread wheat pangenome lines reveals factors affecting gene retention following gene duplication
  • Additional file 8 of Comparative gene retention analysis in barley, wild emmer, and bread wheat pangenome lines reveals factors affecting gene retention following gene duplication
  • Additional file 12 of Comparative gene retention analysis in barley, wild emmer, and bread wheat pangenome lines reveals factors affecting gene retention following gene duplication
  • Additional file 4 of Comparative gene retention analysis in barley, wild emmer, and bread wheat pangenome lines reveals factors affecting gene retention following gene duplication
  • Additional file 5 of Comparative gene retention analysis in barley, wild emmer, and bread wheat pangenome lines reveals factors affecting gene retention following gene duplication
  • Additional file 3 of Comparative gene retention analysis in barley, wild emmer, and bread wheat pangenome lines reveals factors affecting gene retention following gene duplication
  • Additional file 10 of Comparative gene retention analysis in barley, wild emmer, and bread wheat pangenome lines reveals factors affecting gene retention following gene duplication
  • Additional file 9 of Comparative gene retention analysis in barley, wild emmer, and bread wheat pangenome lines reveals factors affecting gene retention following gene duplication
  • Pangenome and pantranscriptome as the new reference for gene family characterisation – a case study of basic helix-loop-helix (bHLH) genes in barley
  • The allelic mutation of NBS-LRR gene causes premature senescence in wheat
  • A barley pan-transcriptome reveals layers of genotype-dependent transcriptional complexity
  • Hordeum I genome unlocks adaptive evolution and genetic potential for crop improvement
  • Highly heterozygous Citrus changshan-huyou Y. B. Chang originated from ancient hybridization between mandarin and pummelo and displayed distinct tissue-specific allelic imbalance
  • HvAIR12 confers aluminum tolerance in barley by H2O2-mediated activation of HvEXPA4 to facilitate aluminum detoxification and improve root growth

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