Research Brief: Mismatches between UK food supply and dietary guidelines – a dietary gap assessment

<p dir="ltr">This brief summarises the journal article <b>Mismatches between UK food supply and dietary guidelines: a dietary gap assessment,</b> available at Public Health Nutrition <a href="https://www.cambridge.org/core/journals/public-health-nutrition/article/mismatches-between-uk-food-supply-and-dietary-guidelines-a-dietary-gap-assessment/D1CAECC80DBA069458B318899951DDF9" rel="noreferrer" target="_blank">here.</a> It has been published by the Transforming UK Food Systems Strategic priorities fund, available<a href="https://ukfoodsystems.ukri.org/2025/10/06/research-brief-mismatches-between-uk-food-supply-and-dietary-guidelines-a-dietary-gap-assessment/" rel="noreferrer" target="_blank"> here.</a></p><p dir="ltr">The brief is free to share and reuse, provided the brief and journal article are cited.</p>