posted on 2015-04-07, 00:00authored bySonja Milić, Jelena Bogdanović
Pristov, Dragosav Mutavdžić, Aleksandar Savić, Mihajlo Spasić, Ivan Spasojević
Herein we compared
antioxidative activities (AA) of 25 free l-amino acids (FAA)
against Fenton system-mediated hydroxyl
radical (HO<sup>•</sup>) production in aqueous solution, and
examined the relation between AA and a set of physicochemical properties.
The rank order according to AA was: Trp > norleucine > Phe,
Leu >
Ile > His >3,4-dihydroxyphenylalanine, Arg > Val > Lys,
Tyr, Pro >
hydroxyproline > α-aminobutyric acid > Gln, Thr, Ser >
Glu,
Ala, Gly, Asn, Asp. Sulfur-containing FAA generated different secondary
reactive products, which were discriminated by the means of electron
paramagnetic resonance spin-trapping spectroscopy. AA showed a general
positive correlation with hydrophobicity. However, when taken separately,
uncharged FAA exhibited strong positive correlation of AA with hydrophobicity
whereas charged FAA showed negative or no significant correlation
depending on the scale applied. A general strong negative correlation
was found between AA and polarity. Steric parameters and hydration
numbers correlated positively with AA of nonpolar side-chain FAA.
In addition, a decrease of temperature which promotes hydrophobic
hydration resulted in increased AA. This implies that HO<sup>•</sup>-provoked oxidation of FAA is strongly affected by hydrophobic hydration.
Our findings are important for the understanding of oxidation processes
in natural and waste waters.