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Download fileSteam Reforming of Ethylene Glycol over MgAl2O4 Supported Rh, Ni, and Co Catalysts
journal contribution
posted on 2016-01-04, 00:00 authored by Donghai Mei, Vanessa Lebarbier Dagle, Rong Xing, Karl O. Albrecht, Robert A. DagleSteam
reforming of ethylene glycol (EG) over MgAl2O4 supported metal (15 wt % Ni, 5 wt % Rh, and 15 wt % Co) catalysts
was investigated using combined experimental and theoretical methods.
Compared to highly active Rh and Ni catalysts with 100% conversion,
the steam reforming activity of EG over the Co catalyst is comparatively
lower with only 42% conversion under the same reaction conditions
(500 °C, 1 atm, 119 000 h–1, S/C = 3.3
mol). However, CH4 selectivity over the Co catalyst is
remarkably lower. For example, by varying the gas hour space velocity
(GHSV) such that complete conversion is achieved for all the catalysts,
CH4 selectivity for the Co catalyst is only 8%, which is
much lower than the equilibrium CH4 selectivity of ∼24%
obtained for both the Rh and Ni catalysts. Further studies show that
varying H2O concentration over the Co catalyst has a negligible
effect on activity, thus indicating zero-order dependence on H2O. These experimental results suggest that the supported Co
catalyst is a promising EG steam reforming catalyst for high hydrogen
production. To gain mechanistic insight for rationalizing the lower
CH4 selectivity observed for the Co catalyst, the initial
decomposition reaction steps of ethylene glycol via C–O, O–H,
C–H, and C–C bond scissions on the Rh(111), Ni(111),
and Co(0001) surfaces were investigated using density functional theory
(DFT) calculations. Despite the fact that the bond scission sequence
in the EG decomposition on the three metal surfaces varies, which
leads to different reaction intermediates, the lower CH4 selectivity over the Co catalyst, as compared to the Rh and Ni catalysts,
is primarily due to the higher barrier for CH4 formation.
The higher S/C ratio enhances the Co catalyst stability, which can
be elucidated by the facile water dissociation and an alternative
reaction path to remove the CH species as a coking precursor via the
HCOH formation.