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Gender-wise knowledge regarding health hazard due to dried fish consumption (N = 415, November-December 2022, Bangladesh).

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posted on 2024-11-13, 18:33 authored by Mahdi Al Hasan Rahat, Anik Saha, Mehedy Hasan Abir, A. S. M. Nafis Sadekeen, Shahneaz Ali Khan, Sukanta Chowdury

Gender-wise knowledge regarding health hazard due to dried fish consumption (N = 415, November-December 2022, Bangladesh).

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    whose present residencegrowing concern regardingcontains high levels5 %), microplastics30 – 513 %) reporteddiv >< punsafe dry fishdried fish holdsbangladeshi diet particularly9 %), aged03 – 27 %) agreedbangladesh less accurate knowledgehealth risks associatedrisks associateddry fishdried fish9 %),7 %)p accurate knowledge6 %),4 %)30 yearshuman healthhealth hazards7 %).significant placesignificant numberproper storagepreparation methodsmany individualsimproving awarenessillegal preservativesillegal pesticidesheavy metalsharmful substancesfemale consumersfamily memberscurrent knowledgecoastal regionsawareness programsadverse effects4 %).

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