Additional file 1 of High-throughput color determination of red raspberry puree and correlation of color parameters with total anthocyanins

journal contribution

posted on 2024-05-30, 04:02 authored by Claudia Baldassi, Clover Lee, Michael Dossett, Simone D. Castellarin

Supplementary Material 1: Additional Figures and Tables

Funding

Canadian Agricultural Partnership NSERC

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Keywords

Rubus idaeus L.Puree color Tomato analyzer color test Digital phenotyping Colorimeter Total anthocyanin content

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