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Thermogravimetric analysis of EPS of P. polymyxa 2020 from sucrose medium (1) and EPS of P. polymyxa 2020 from molasses medium (2).

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posted on 06.07.2021, 17:34 by Elena V. Liyaskina, Nadezhda A. Rakova, Alevtina A. Kitykina, Valentina V. Rusyaeva, Philip V. Toukach, Alexey Fomenkov, Saulius Vainauskas, Richard J. Roberts, Victor V. Revin

Thermogravimetric analysis of EPS of P. polymyxa 2020 from sucrose medium (1) and EPS of P. polymyxa 2020 from molasses medium (2).

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