Fig_2_WhatExtantPrimatesEat.pdf

Figure 2. Dietary differences across 72 primate genera worldwide. A) Relative three-way contributions of folivory, frugivory, and faunivory (excluding other dietary classes). B) Relationship between body size and frugivory (percentage of the overall diet including fruits and seeds, mean ± SE). Fill colours represent primate families, the dashed line represents the smoothed mean, and grey shading represents 95% confidence intervals. Mean body mass values per genus are derived from Smith and Jungers (1997).