posted on 2018-04-27, 17:31authored byHélène Arambourou, Inmaculada Fuertes, Emmanuelle Vulliet, Gaëlle Daniele, Patrice Noury, Nicolas Delorme, Khedidja Abbaci, Carlos Barata
Phenoloxidase activity (A), lipid content (B), protein content (C) and glycogen content (D). Ten females and 15 females were analyzed in the control and fenoxycarb-exposed groups, respectively.