posted on 2013-04-16, 00:56authored byTakeo Kurihara, Hideaki Yamada, Ken Inoue, Kenji Iwai, Masayuki Hatta
Showing what percentage of the seeds established a symbiotic relationship with Symbiodinium after the seeds had been reared in non treated and UV treated seawater, provided with food phytoplankton and streptomycin.