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Summary characteristics of included systematic reviews (SR) on processed meat and coronary heart disease.

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posted on 2019-10-17, 18:05 authored by Mina Nicole Händel, Isabel Cardoso, Katrine Marie Rasmussen, Jeanett Friis Rohde, Ramune Jacobsen, Sabrina Mai Nielsen, Robin Christensen, Berit Lilienthal Heitmann

Summary characteristics of included systematic reviews (SR) on processed meat and coronary heart disease.

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