Table 4.xls (5.5 kB)

Effect of cooking methods on amylase activity of sweetpotato storage roots.

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posted on 2017-08-21, 17:25 authored by Shuying Wei, Guoquan Lu, Heping Cao

Effect of cooking methods on amylase activity of sweetpotato storage roots.

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Effects of cooking methods on starch and sugar composition of sweetpotato storage roots

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sweetpotato storage roots Sweetpotato cultivar Jinyu sugar content starch content cooking methods amylase activity sugar composition analysis sweetpotato storage roots non-reducing sugar content

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