posted on 2021-11-23, 08:52authored byMonica CrippaMonica Crippa, Diego Guizzardi, Efisio Solazzo, Adrian Leip, Tubiello, Francesco N.
The EDGAR-FOODv6 dataset provides greenhouse gas
emissions from the food system at the global level over the years
1990-2018. This dataset is created from the Emissions Database for
Global
Atmospheric Research (EDGARv6.0) and is described in detail in the
following
publication:
Crippa, M.,
Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N.and
Leip, A.: Food systems are
responsible for a third of global anthropogenic GHG emissions, Nature Food, 2021.
The EDGAR-FOOD
data are also available on the EDGAR website at the following link: