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EDGAR-FOOD_v6

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posted on 2021-11-23, 08:52 authored by Monica CrippaMonica Crippa, Diego Guizzardi, Efisio Solazzo, Adrian Leip, Tubiello, Francesco N.

The EDGAR-FOODv6 dataset provides greenhouse gas emissions from the food system at the global level over the years 1990-2018. This dataset is created from the Emissions Database for Global Atmospheric Research (EDGARv6.0) and is described in detail in the following publication:


Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A.: Food systems are responsible for a third of global anthropogenic GHG emissions, Nature Food, 2021.


The EDGAR-FOOD data are also available on the EDGAR website at the following link:

https://edgar.jrc.ec.europa.eu/overview.php?EDGAR_FOOD

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