Table 2.xls (5.5 kB)

Description of quantitative apple fruit quality traits.

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posted on 23.02.2017, 18:56 by Beatrice Amyotte, Amy J. Bowen, Travis Banks, Istvan Rajcan, Daryl J. Somers

Instrumental traits were defined and measured using standard methods as indicated. Sensory traits were defined and measured using descriptive sensory evaluation by a trained panel of 20 sensory analysts.

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