Table_4.xls (9.5 kB)
Significant correlations between ACE and measures of obesity and other blood analytes.
dataset
posted on 2011-02-14, 02:39 authored by Ping Wang, Claus Holst, Malene R. Andersen, Arne Astrup, Freek G. Bouwman, Sanne van Otterdijk, Will K. W. H. Wodzig, Marleen A. van Baak, Thomas M. Larsen, Susan A. Jebb, Anthony Kafatos, Andreas F. H. Pfeiffer, J. Alfredo Martinez, Teodora Handjieva-Darlenska, Marie Kunesova, Wim H. M. Saris, Edwin C. M. MarimanAnalyzed by Pearson correlation. Data of blood analytes were Ln transformed before analysis. r: correlation coefficient, p: significance. The significant p-values (<0.05) are marked as bold.
1The length of the (main) active processed chain is resourced from the UniProt Knowledgebase (http://beta.uniprot.org/uniprot/).
2Subjects used in the analysis with respect to fat mass measured at CID1 n = 78, at CID1 n = 73, and the fold change CID2/CID1 n = 60. For other analytes subjects n = 96.
