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AUST_FED-food-epi-report FEDERAL SCORECARD (1).pdf.pdf (1.15 MB)

Policies for tackling obesity and creating healthier food environments Scorecard and priority recommendations for the Australian Federal government (2017) Full Report

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journal contribution
posted on 2017-12-05, 23:33 authored by Dr Gary Sacks
2017 Australian Food-EPI Full Report

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Publisher (e.g. University of Auckland)

University of Auckland

Contact email

t.eliott@auckland.ac.nz

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    University of Auckland

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    Keywords

    INFORMASPublic Sector policies and actionsFood-EPIPublic Health and Health Services not elsewhere classified

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    CC BY-NC-SA 4.0

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