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MOESM2 of Multi-breed and multi-trait co-association analysis of meat tenderness and other meat quality traits in three French beef cattle breeds

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posted on 2016-04-23, 05:00 authored by Yuliaxis Ramayo-Caldas, Gilles Renand, Maria Ballester, Romain Saintilan, Dominique Rocha
Additional file 2: Table S1. Comparison of genetic correlations between traits and SNP-based correlations (777K, AWM and 206 common genes). The data summarize the comparison between genetic correlations and SNP-based correlations across the three beef cattle breeds.

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