Poster Final 31_10_13.pdf (429.58 kB)
Consumption of diets with graded fat and carbohydrate content in mice over three generations induces changes in indices of growth and metabolism that vary between generations
Version 3 2013-11-05, 06:57
Version 2 2013-11-05, 06:57
Version 1 2013-10-31, 11:59
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posted on 2013-11-05, 06:57 authored by Samuel Hoile, Leonie PriceLeonie Price, Sheila Barton, Mark Hanson, Karen Lillycrop, Graham BurdgeData showing metabolic and growth alterations in 90 day old mice exposed to a graded dietary fat challenge over three generations.