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BIA Obesity New Zealand methods

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journal contribution
posted on 2018-03-23, 01:46 authored by Gary Sacks, Lana Vanderlee, Stefanie VandevijvereStefanie Vandevijvere
Methods for assessing food companies at the country level. Proposed process and indicators for assessing commitments, disclosure practices and performance of companies at the country level in New Zealand as part of the private sector module of INFORMAS

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University of Auckland

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