10.1371/journal.pone.0089926.g007
Hai-Yan Shi
Hai-Yan
Shi
Zheng-Hong Li
Zheng-Hong
Li
Yu-Xing Zhang
Yu-Xing
Zhang
Liang Chen
Liang
Chen
Di-Ying Xiang
Di-Ying
Xiang
Yu-Feng Zhang
Yu-Feng
Zhang
Quantitative RT-PCR analysis of expression of <i>PpGST</i> genes in fruit under 0.2 mM IAA treatments.
Public Library of Science
2014
Agricultural biotechnology
crops
fruits
developmental biology
Molecular development
genetics
Molecular genetics
Gene identification and analysis
rt-pcr
genes
mm
iaa
2014-02-25 03:33:35
Figure
https://plos.figshare.com/articles/figure/_Quantitative_RT_PCR_analysis_of_expression_of_PpGST_genes_in_fruit_under_0_2_mM_IAA_treatments_/944371
<p>Expression of <i>PpGST1</i> and <i>PpGST2</i> was analysed in 10 d after harvest fruit at 0.2 mM IAA treatment for 3, 6, 12, 24, and 36 h. Relative value of <i>PpGST1</i> and <i>PpGST2</i> expression in pear fruit including different time courses of 0.2 mM IAA treatment is shown as a percentage of β-actin expression activity. Mean values and standard errors (bar) were shown from three independent experiments. Values shown are means±SD for three replicates. Independent t tests for equality of means demonstrated that there was significant difference (*P value<0.05) or very significant difference (**P value<0.01) between control and treated fruit.</p>