<i>In silico</i> analysis of phage proteins with sliding 80mer FASTA hits (FAO/WHO >35%). Karina Ramirez Carmina Cazarez-Montoya Hector Samuel Lopez-Moreno Nohelia Castro-del Campo 10.1371/journal.pone.0195023.t003 https://plos.figshare.com/articles/dataset/_i_In_silico_i_analysis_of_phage_proteins_with_sliding_80mer_FASTA_hits_FAO_WHO_35_/6272459 <p><i>In silico</i> analysis of phage proteins with sliding 80mer FASTA hits (FAO/WHO >35%).</p> 2018-05-15 22:27:36 stability coli phage proteins characterised lytic bacteriophages UV light intensities food safety problem vivo studies pH formulation