<i>In silico</i> analysis of phage proteins with sliding 80mer FASTA hits (FAO/WHO >35%).
Karina Ramirez
Carmina Cazarez-Montoya
Hector Samuel Lopez-Moreno
Nohelia Castro-del Campo
10.1371/journal.pone.0195023.t003
https://plos.figshare.com/articles/dataset/_i_In_silico_i_analysis_of_phage_proteins_with_sliding_80mer_FASTA_hits_FAO_WHO_35_/6272459
<p><i>In silico</i> analysis of phage proteins with sliding 80mer FASTA hits (FAO/WHO >35%).</p>
2018-05-15 22:27:36
stability
coli
phage proteins
characterised lytic bacteriophages
UV light intensities
food safety problem
vivo studies
pH
formulation