McIntosh, Graeme Who eats for health? <div>Lecture given by Doctor Graeme McIntosh, Principal Research Scientist, CSIRO Division of Human Nutrition, Adelaide at the Waite Campus, University of Adelaide, 23.10.1992</div><div><br></div><p>This lecture is part of the Campus Seminars and Distinguished Lecturer Series, Waite Campus, University of Adelaide, 1991 – 1997. </p> <a href="https://figshare.com/projects/Campus_Seminars_and_Distinguished_Lecturer_Series_Waite_Campus_University_of_Adelaide/17756">https://figshare.com/projects/Campus_Seminars_and_Distinguished_Lecturer_Series_Waite_Campus_University_of_Adelaide/17756</a> eating habits;food habits;food;nutrition;diet;diet selection;health;biology;public health;agriculture;human health;dietary factors;processed foods;food additives;obesity;chronic diseases;Food Nutritional Balance;Nutrition and Dietetics not elsewhere classified;Family Care;Health Care;Food Processing;Nutritional Physiology 2017-10-27
    https://adelaide.figshare.com/articles/presentation/Who_eats_for_health_/5531089
10.4225/55/59f2a9b6c192a