Additional file 9: Table S5. of Integrated application of transcriptomics and metabolomics provides insights into glycogen content regulation in the Pacific oyster Crassostrea gigas
Busu Li
Kai Song
Jie Meng
Li Li
Guofan Zhang
10.6084/m9.figshare.c.3877033_D14.v1
https://springernature.figshare.com/articles/dataset/Additional_file_9_Table_S5_of_Integrated_application_of_transcriptomics_and_metabolomics_provides_insights_into_glycogen_content_regulation_in_the_Pacific_oyster_Crassostrea_gigas/5397517
Statistics of the transcriptome sequencing data. High: high-glycogen content oysters, Low: low-glycogen content oysters. (XLS 33Â kb)
2017-09-11 05:00:00
Pacific oyster
Glycogen
Amino acid
Free fatty acid
Quality trait