Additional file 9: Table S5. of Integrated application of transcriptomics and metabolomics provides insights into glycogen content regulation in the Pacific oyster Crassostrea gigas Busu Li Kai Song Jie Meng Li Li Guofan Zhang 10.6084/m9.figshare.c.3877033_D14.v1 https://springernature.figshare.com/articles/dataset/Additional_file_9_Table_S5_of_Integrated_application_of_transcriptomics_and_metabolomics_provides_insights_into_glycogen_content_regulation_in_the_Pacific_oyster_Crassostrea_gigas/5397517 Statistics of the transcriptome sequencing data. High: high-glycogen content oysters, Low: low-glycogen content oysters. (XLS 33 kb) 2017-09-11 05:00:00 Pacific oyster Glycogen Amino acid Free fatty acid Quality trait