10.6084/m9.figshare.5331337.v1 Mazarin Akami Mazarin Akami Hamada Chakira Hamada Chakira Awawing A. Andongma Awawing A. Andongma Kanjana Khaeso Kanjana Khaeso Olajire A. Gbaye Olajire A. Gbaye Njintang Y. Nicolas Njintang Y. Nicolas E-N Nukenine E-N Nukenine Chang-Ying Niu Chang-Ying Niu Electronic supplementary materials (ESM 1) from Essential oil optimizes the susceptibility of Callosobruchus maculatus and enhances the nutritional qualities of stored cowpea Vigna unguiculata The Royal Society 2017 cowpea Callosobruchus maculatus Lippia adoensis essential oil nutritional parameters anti-nutrients 2017-08-22 09:09:29 Journal contribution https://rs.figshare.com/articles/journal_contribution/Electronic_supplementary_materials_ESM_1_from_Essential_oil_optimizes_the_susceptibility_of_Callosobruchus_maculatus_and_enhances_the_nutritional_qualities_of_stored_cowpea_Vigna_unguiculata/5331337 ESM1.Lab mortality and FAO protein reference