10.6084/m9.figshare.c.3721639_D3.v1 Marja Keinänen Marja Keinänen Reijo Käkelä Reijo Käkelä Tiina Ritvanen Tiina Ritvanen Timo Myllylä Timo Myllylä Jukka Pönni Jukka Pönni Pekka Vuorinen Pekka Vuorinen MOESM3 of Fatty acid composition of sprat (Sprattus sprattus) and herring (Clupea harengus) in the Baltic Sea as potential prey for salmon (Salmo salar) Springer Nature 2017 Atlantic salmon Salmo salar Baltic Sea Fatty acid Herring Clupea harengus Lipid M74 syndrome PUFA Sprat Sprattus sprattus Thiamine deficiency 2017-03-20 05:00:00 Journal contribution https://springernature.figshare.com/articles/journal_contribution/MOESM3_of_Fatty_acid_composition_of_sprat_Sprattus_sprattus_and_herring_Clupea_harengus_in_the_Baltic_Sea_as_potential_prey_for_salmon_Salmo_salar_/4769011 Additional file 3. Relationships of fatty acid concentrations (mg g−1) as a function of the age of sprat and herring with sampling areas (Baltic Proper, Bothnian Sea and Gulf of Finland) and seasons (autumn and spring) combined. The coefficient of determination (R 2) and significance of the fitted model are given. Each symbol refers to a pool (whole body homogenate), which for sprat consisted of 12–92 specimens and for herring 7–133 specimens.