10.6084/m9.figshare.c.3721639_D3.v1
Marja Keinänen
Marja
Keinänen
Reijo Käkelä
Reijo
Käkelä
Tiina Ritvanen
Tiina
Ritvanen
Timo Myllylä
Timo
Myllylä
Jukka Pönni
Jukka
Pönni
Pekka Vuorinen
Pekka
Vuorinen
MOESM3 of Fatty acid composition of sprat (Sprattus sprattus) and herring (Clupea harengus) in the Baltic Sea as potential prey for salmon (Salmo salar)
Springer Nature
2017
Atlantic salmon Salmo salar
Baltic Sea
Fatty acid
Herring Clupea harengus
Lipid
M74 syndrome
PUFA
Sprat Sprattus sprattus
Thiamine deficiency
2017-03-20 05:00:00
Journal contribution
https://springernature.figshare.com/articles/journal_contribution/MOESM3_of_Fatty_acid_composition_of_sprat_Sprattus_sprattus_and_herring_Clupea_harengus_in_the_Baltic_Sea_as_potential_prey_for_salmon_Salmo_salar_/4769011
Additional file 3. Relationships of fatty acid concentrations (mg g−1) as a function of the age of sprat and herring with sampling areas (Baltic Proper, Bothnian Sea and Gulf of Finland) and seasons (autumn and spring) combined. The coefficient of determination (R 2) and significance of the fitted model are given. Each symbol refers to a pool (whole body homogenate), which for sprat consisted of 12–92 specimens and for herring 7–133 specimens.