10.1371/journal.pone.0130247.t004
Kathy Trieu
Kathy
Trieu
Bruce Neal
Bruce
Neal
Corinna Hawkes
Corinna
Hawkes
Elizabeth Dunford
Elizabeth
Dunford
Norm Campbell
Norm
Campbell
Rodrigo Rodriguez-Fernandez
Rodrigo
Rodriguez-Fernandez
Branka Legetic
Branka
Legetic
Lindsay McLaren
Lindsay
McLaren
Amanda Barberio
Amanda
Barberio
Jacqui Webster
Jacqui
Webster
Examples of changes in consumer knowledge, attitudes and behaviour in relation to salt.
Public Library of Science
2015
core characteristics
income countries
systematic review
Global Target ObjectiveTo
pack labelling
75 countries
food procurement policies
33 countries
salt Reduction Initiatives
salt reduction strategy
industry engagement
salt intake
salt reduction programs
salt reduction
salt reduction strategies
consumer knowledge
country program leaders
sodium content targets
2025. MethodsA
6 improvements
12 countries
salt content
Rigorous evaluation
reformulate products
population salt intake
2015-07-22 03:02:27
Dataset
https://plos.figshare.com/articles/dataset/_Examples_of_changes_in_consumer_knowledge_attitudes_and_behaviour_in_relation_to_salt_/1491710
<p>Examples of changes in consumer knowledge, attitudes and behaviour in relation to salt.</p>