10.1371/journal.pone.0130247.t004 Kathy Trieu Kathy Trieu Bruce Neal Bruce Neal Corinna Hawkes Corinna Hawkes Elizabeth Dunford Elizabeth Dunford Norm Campbell Norm Campbell Rodrigo Rodriguez-Fernandez Rodrigo Rodriguez-Fernandez Branka Legetic Branka Legetic Lindsay McLaren Lindsay McLaren Amanda Barberio Amanda Barberio Jacqui Webster Jacqui Webster Examples of changes in consumer knowledge, attitudes and behaviour in relation to salt. Public Library of Science 2015 core characteristics income countries systematic review Global Target ObjectiveTo pack labelling 75 countries food procurement policies 33 countries salt Reduction Initiatives salt reduction strategy industry engagement salt intake salt reduction programs salt reduction salt reduction strategies consumer knowledge country program leaders sodium content targets 2025. MethodsA 6 improvements 12 countries salt content Rigorous evaluation reformulate products population salt intake 2015-07-22 03:02:27 Dataset https://plos.figshare.com/articles/dataset/_Examples_of_changes_in_consumer_knowledge_attitudes_and_behaviour_in_relation_to_salt_/1491710 <p>Examples of changes in consumer knowledge, attitudes and behaviour in relation to salt.</p>